FOUR for Two Guests

from £120.00

Four Courses of our delicate, produce-driven dishes inspired by our home-grown harvest & Jon’s skilful creativity for Two. Our award-winning Restaurant holds a MICHELIN Star, 3 AA Rosettes, and was voted 'Restaurant of the Year for England' at the AA Restaurant Awards.

Our FOUR menu is served Friday & Saturday lunchtime. A reservation will be required. Please notify us of any dietary requirements at the time of booking.