A Michelin-starred journey from soil to service.
Ingredient led, seasonally driven and guided by our love for hospitality located in the heart of Cheltenham.
Our garden is not separate from the kitchen. It is where it begins.
What we grow, harvest and source at its very best shapes a dining experience that is both thoughtful and precise - rooted in ingredients, craft and a sense of place.
“Owning our own restaurant allows us to carve a path entirely of our own. We don't follow trends; we celebrate the ingredients at their best.
I am drawn to a sense of nostalgia in cooking, creating dishes that feel familiar but refined and just a little unexpected.”
-Jon Howe
Celebrate a special occasion with the gift of dining at Lumière.
Since opening in 2009, our focus has remained unchanged: careful sourcing, considered cooking and hospitality delivered with intelligence and warmth.
